Our premium edition of the ubiquitous English Breakfast blend by The Country House is bold with notes of honeysuckle and gingerbread. Best enjoyed with milk and some lemon or honey. You can also brew The Country Breakfast in a 50:50 ratio with The Ambassador (our Calcutta Masala Chai) for added notes of spice!

TCH Grade: Upper Assam Second Growth, Craft Blend 
TCH Caffeine Grade: High
Plucking: 2019

First Brew: Steep 1 teaspoon of tea leaves per cup (8 oz. or 250 ml) for 2-3 minutes in near boiling water. For iced tea, steep 2 teaspoons and 'cold brew' overnight in the refrigerator.